Age
53Years
Color
Country of origin United States
Taste
& Flavour
Mixture
Unknown
Liquid
Flour
Other
Judy's Sourdough
Since 1971
Mad scientist!! And we like healthy bread.
Characteristics
This starter is tough!! It has been moved to multiple kitchens and is often shared.
Taste & flavour
Recipe
Starting ingredients
- Cup Whole wheat
Feeding ingredients
- Cup Wheat flour
- Cup Water
1
I add starter to flour and water overnight to bake bread.
Cup Wheat flour
2
Warm water is stirred in a large bowl
Cup Water
Working method
1
A lovely starter that feeds family and friends. We share with fresh and dried starters. We like bread, waffles, flapjacks and chocolate cake best. We began our starter in Summer, 1971.
Cup Whole wheat
Result
Waffles
Sweet and light
Flapjacks
Pancakes, very light.