Edad
4Años
Color
Country of origin Estados Unidos
sabor
& aroma
Mezcla
Unknown
Líquida
Harina
Otros
Isaias2020
desde 2020
I have been baking sourdough for many years. I have roughly 7 different starters and this is just my latest baby.
Características
Self-started after the electricity came back on post hurricane Isaias. I felt the need to ground myself by baking bread while surrounded by destruction. The pizza dough has been off the charts. This starter is frothy and so very happy and I am looking forward to many creations in the coming weeks.
gusto
Receta
Ingredientes de partida
ingredientes de alimentación
1
método de trabajo
1