Age
14Years
Color
Country of origin Brazil
Taste
& Flavour
Mixture
Unknown
Liquid
Flour
Other
Raul
Since 2010
Because I´m like to ferment things.
Characteristics
Make a very nice and subt lactic aroma and flavor.
Taste & flavour
Recipe
Starting ingredients
Feeding ingredients
1
Only 1:1:1 and using a mix of 90% white flour and 10% rye flour. Mineral water.
Working method
1