Смесь
Unknown
жидкость
муку
Другой
puffpuffpuff
С 2023
Because it was a fun science project to make with my mother.
Характеристики
It is an enchanting marvelous beauty of pure bacteria.
Вкус и аромат
Рецептура
Ингредиенты для стартера
Ингредиенты для обновления
1
First I take away 50 grams of sourdough. Next I add 50 grams of flour and 50 grams of water. Then I stir it and leave it at room temperature with a loose cap.
Метод работы
1
Result
sourdough bread, brioche and waffles
I make sourdough bread with a mix of rye, white and multi cereal flour.
I also made sourdough brioche and waffles.