Mistura

33%
33%
33%
Líquido Farinha Outro
Achille

Preserve sua Fermentação Natural para o futuro

Create your own Explore sourdough library

desde 2017

Tasty bread whose ingredients I know...

Características

Achille gives us an excellent sourdough bread, not pungent but with relevant taste!

Sabor

Achille jar shot
Achille rising shot

Receita

Ingredientes iniciais

  • 50g White flour
  • 20g Dark rye flour
  • 70g Water
  • 70g Starter

Ingredientes para alimentar

1
In the water at room temperature dilute the starter, then add-in the flours and mix one minute.

Método de trabalho

1
White unenriched flour (70%) and Organic Dark Rye flour (30%) added in equal weight to my starter, together with same amount of water.
50g White flour 20g Dark rye flour 70g Water 70g Starter

Result

Bread!

I usually use whole wheat flour for loaves.
Achille Bread! first overview
Achille Bread! second overview
Achille Bread! first slice
Achille Bread! second slice

Preserve sua Fermentação Natural para o futuro

Create your own Explore sourdough library