![Fenix recipe](https://questforsourdough.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/shots/sourdough_fenix_rising.jpg?itok=s01bKr0D)
Massa mãe perfeita
Mistura
100%
Líquido
Farinha
Outro
Fenix
desde 2017
Stomach
Características
Nice sour taste. Rich and full. Dark, Soft Crumb, hard and Crisp crust.
Sabor
![Fenix top shot](https://questforsourdough.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/shots/sourdough_fenix_top_1.jpg?itok=C2DBH0eN)
![Fenix jar shot](https://questforsourdough.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/shots/sourdough_fenix_jar.jpg?itok=kSuOiytQ)
![Fenix front shot](https://questforsourdough.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/shots/sourdough_fenix_top_0.jpg?itok=uoYBFl7S)
![Fenix rising shot](https://questforsourdough.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/shots/sourdough_fenix_rising.jpg?itok=s01bKr0D)
Receita
Ingredientes iniciais
- 2kg Rhye
- 1500ml Water
Ingredientes para alimentar
- 200g Rhye
1
It gets Fed when I bake. Other Time it stays dry.
200g Rhye
Método de trabalho
1
100% rhye. Traditional Finnish bread.
2kg Rhye
1500ml Water
Result
Ruisleipä
Dark rhye loaves, traditional Finnish bread.
![Fenix Ruisleipä first overview](https://questforsourdough.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/product/sourdough_fenix_ruisleipa_entirely.jpg?itok=oR8VDOxI)
![Fenix Ruisleipä second overview](https://questforsourdough.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/product/sourdough_fenix_ruisleipa_entirely_second.jpg?itok=wtaXMbe8)
![Fenix Ruisleipä first slice](https://questforsourdough.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/product/sourdough_fenix_ruisleipa_slice.jpg?itok=_PpaZJPZ)
![Fenix Ruisleipä second slice](https://questforsourdough.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/product/sourdough_fenix_ruisleipa_slice_second.jpg?itok=MBCdEdOx)
Comentários
Enjoy