Miscela
Unknown
Liquido
Farina
Altro
El Empalme
dal 2014
I finally have to time to devote to it, AND the texture of local bread is without substance.
Caratteristiche
Tangy, soft, yields beautiful crumb.
Sapore e aroma
Ricetta
Ingredienti di partenza
Ingredienti per il rinfresco
1
Remove starter from fridge, allow to come to room temp. Pour off liquid. Add 80g each AP flour and filtered water. Stir thoroughly and allow to proof overnight.
Metodo di lavorazione
1