Mélange

45%
44%
11%
Liquide Farine Autres
Sir Bedevere

Préserver votre levain pour le futur

Créer le vôtre Explore sourdough library

Since 2016

For the love of bread

Caractéristiques

Nice and chewy crumb. Crispy hard crust. Mild sourness with a nutty background.

Goût et saveur

Sir Bedevere top shot
Sir Bedevere jar shot

Recette

Ingrédients de base

  • 100% All purpose flour
  • 25% Medium rye flour
  • 100% Water

Ingrédients pour nourrir le levain

1
Discard or use culture for preferment. Reserve 50g for feeding. Add 400g water then 400g all purpose flour and 100g medium rye flour

Méthode de travail

1
It’s is the location and water that makes this culture unique.
100% All purpose flour 25% Medium rye flour 100% Water

Result

Country white

Using rye blend preferment and all bread flour final dough recipe brings forth a unique flavor profile
Sir Bedevere Country white first overview
Sir Bedevere Country white second overview
Sir Bedevere Country white first slice
Sir Bedevere Country white second slice

Préserver votre levain pour le futur

Créer le vôtre Explore sourdough library