Age
5Years
Color
Country of origin United Kingdom
Taste
& Flavour
Mixture
100%
Liquid
Flour
Other
Meadow
Since 2019
A book that I was contributing to called Vintage Breadboards
Characteristics
On fire!
Taste & flavour
Recipe
Starting ingredients
- 99% Bread flour
- 1g Freshly-milled rye
- 100% Water
Feeding ingredients
1
Discard
Add water
Stir vigorously
Add flour
Stir
Wipe mixture off spatula with finger
Working method
1
I use strong white bread flour and an occasional spritz of freshly-milled rye.
99% Bread flour
1g Freshly-milled rye
2
I add the same quantity of water
100% Water
Result
Marie Lester
A beautiful loaf - roller-milled wheat, homemilled einkorn and stoneground wheat
