Смесь
50%
50%
жидкость
муку
Другой
Mabel
С 2015
Curiosity. Could I start from scratch.
Характеристики
Good rise, rapid. Even in the fridge she's strong. Tight crumb.
Вкус и аромат
Рецептура
Ингредиенты для стартера
- 50g Unbleached
- 50g Water
Ингредиенты для обновления
1
Stir, discard half of weight in grams. Add flour and water in equal weights to double.
Метод работы
1
Flour- unbleached white
50g Unbleached
2
Water, stir
50g Water
3
Wait for action, repeating steps 1 and 2, every 8-12 hour; discarding 1/2, until you have an active starter.
Result
Bread
Just a test loaf. She'd been neglected for a while. All all purpose unbleached white flour for this one.