Mistura
100%
Líquido
Farinha
Outro
Wall-e
desde 2019
Características
My sourdough is made with bread flour, hydrated with 100% water. Refreshed three times a week. Its consistency is rather liquid.
Sabor
Receita
Ingredientes iniciais
- 50% Bread flour
- 50% Water
Ingredientes para alimentar
1
Método de trabalho
1
Bread and
50% Bread flour
50% Water