Idade
17anos
Cor
País de origem Estados Unidos
Taste
& Flavour
Mistura
Unknown
Líquido
Farinha
Outro
Old Kaf
desde 2007
Curiosity, history.
Características
My starter makes reliable, delicious bread.
Sabor
Receita
Ingredientes iniciais
Ingredientes para alimentar
- 100% Starter
- 100% Water
1
Add 10 g of flour, 10 g of water to 10 g starter. Let sit 8 hours. Add 30g each of flour and water to 30 g starter, let sit 8 hours. Add 90 g each of flour and water to 90 g starter. Recently I've been feeding with freshly milled wheat and rye.
100% Starter
100% Water
Método de trabalho
1
I purchased starter from King Arthur Flour 10 years ago.
Result
pancakes
Sourdough and whole grains.