혼합물
Unknown
액체(리퀴드)
밀가루
기타
Olivia
2020 이후
Life long desire to bake my own bread
특징
Very active after 4 to 5 feedings. She proof my dough although I use all purpose flour
맛과 풍미
레시피
시작하는 원료
먹이재료
1
Out of the fridge previous night, feed the starter 1:10:10 , next morning feed Oivia again , and 2 or 3 more times until ready
작업방식
1
7 days process following YouTube video’s. Using commercial all purpose flour (Corona)