나이
9년
색
Country of origin United States
Taste
& Flavour
혼합물
80%
20%
액체(리퀴드)
밀가루
기타
Bennett
Since 2015
I grew up in San Francisco and loved there bread and there aren't any good bakeries around here with sourdough bread.
특징
It's very sour and light and airy!
맛과 풍미
Recipe
Starting ingredients
- 150g 50% hard red wheat bread flour
- 150g Filtered water
- 75g Starter
Feeding ingredients
1
Working method
1
150g 50% hard red wheat bread flour
2
150g Filtered water
3
75g Starter