Età
6Anni
Colore
Paese di origine Stati Uniti d'America
Taste
& Flavour
Miscela
100%
Liquido
Farina
Altro
Artemesia
dal 2018
Gluten sensitivity to store-bought bread. Dislike of gluten free options available at that time.
Caratteristiche
Very active, bubbly and productive. Frothy, yogurt smell.
Sapore e aroma
Ricetta
Ingredienti di partenza
- 50% Bread flour
- 50% Water
Ingredienti per il rinfresco
- 60g Starter
- 60g Water
- 30g Turkey red wheat
- 30g Bread flour
1
Discard half, add water, stir, add flours stir.
60g Starter
60g Water
30g Turkey red wheat
30g Bread flour
Metodo di lavorazione
1
King Arthur bread flour
Filtered water
50% Bread flour
50% Water