年龄
4年
颜色
原产国 United Kingdom
Taste
& Flavour
混合物
Unknown
流体
粉
其他
The sour dog
自2020以来
Lockdown Covid hobby!
特性
Sour taste depends on the length of fermentation but it’s got a delicious mild taste and always a nice crust.
味道
配方
起始配料
喂养配料
1
Pull out of the fridge, weigh starter and add the same amount of water and flour. Mix and leave until doubled in size. Repeat once more before baking.
制作方法
1
Mix 350g water (room temp) with 100g starter. Add 500g of flour and 10g of salt. Stretch and fold every 30 mins for 2 hours and then leave for 5 more hours. Shape and transfer to fridge for 12-48 hours. Bake at 250 celcuius for 20 mins in a Dutch oven, take off the lid and 20 more mins.