年龄
12年
颜色
原产国 United States
Taste
& Flavour
混合物
50%
50%
流体
粉
其他
Canyonlands National Park Sourdough
自2012以来
Facebook groups with great insight.
特性
Lively and active. Always produces good results after sitting out at room temp overnight. Is used frequently for cinnamon rolls and bread. Slight tang, makes hearty bread.
味道
配方
起始配料
- 50% Wheat flour
- 50% Filtered water
喂养配料
1
Remove half for baking, and replace with approx 400g of flour and water.
制作方法
1
Active, thriving starter, which was born in Canyonlands National Park.
50% Wheat flour
50% Filtered water
Result
Everything Sourdough!!! EVERYTHING.
