Brenda the Gluten Free Wonder recipe

Brenda the Gluten Free Wonder

Williamsburg, United States
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年龄

1Year
颜色

原产国 United States

Taste
& Flavour

亚洲
澳大利亚
南极洲
非洲
欧洲
北美洲
南美洲

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混合物

33%
66%
流体 粉 其他
Brenda the Gluten Free Wonder

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自2023以来

Watching the sourdough librarian videos

特性

It's tangy and gluten free

味道

配方

起始配料

  • 60% Brown rice flour
  • 40% Water
  • 20% Sorghum

喂养配料

  • 20% Sorghum
1
I discard a small portion and feed a larger portion
20% Sorghum

制作方法

1
This is a rough estimate of percentages. I originally intended to do solely brown rice flour but accidentally ended up feeding it with mostly sorghum instead.
60% Brown rice flour 40% Water
2
I followed a pattern of letting it sit for a few days.
3
on day 3 I started discarding and feeding.
20% Sorghum
4
kept feeding with sorghum

Result

Sourdough Pancakes

I have baked sourdough pancakes with it.

保存您的酸面团，以备将来使用。

Create your own Explore sourdough library

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