Starter recipe

Starter

Cypress, United States
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Age

18Years
Color

Country of origin United States

Taste
& Flavour

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Sourdough
in the world

  • 3005 sourdoughs
  • 112 countries
  • 2502 cities

Mixture

50%
50%
Liquid Flour Other
Starter

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Since 2006

The challenge

Characteristics

It's pretty average, but It survives neglect very well.

Taste & flavour

Starter top shot

Recipe

Starting ingredients

  • 50% Flour
  • 50% Water

Feeding ingredients

  • 50% Water
  • 50% Flour
1
Add flour and water and stir. Cover and let bubble for about 8 hours.
50% Water
2
same as above
50% Flour

Working method

1
Add flour
50% Flour
2
add water
50% Water

Preserve your sourdough for the future

Create your own Explore sourdough library

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