Age
Unknown year
Color
Country of origin United States
Taste
& Flavour
Mixture
Unknown
Liquid
Flour
Other
Starter
Since Unknown
Characteristics
Don't know yet. Just started down this path in May.
Taste & flavour
Recipe
Starting ingredients
Feeding ingredients
1
Pull it out of the fridge, give a stir, and see if it needs some love. Let it sit on counter, feed it flour and water, then when bubbly make something or stick it back in fridge. I never discard - I always use.
Working method
1
King Arthur Flour starter. 1 cup flour, 1/2 cup water plus a smidge more is how I feed it. It's kept in the fridge so I don't have to deal with it every day.