Keep the tradition developing new recipes with different flavours.
Gretli was created on April/2018. The unique personality is a mix of honey and cereal notes.
Taste & flavour
- 40% Rye flour
- 60% Water
Feeding once a week with water and rye flour same percentage.
Colour: Light Brown Taste: Fermented/ Cereal Flavour: Honey
40% Rye flour 60% Water
Overnight room temperature before baking.