Dominique Levain recipe

Dominique Levain

Beirut, Lebanon

Mixture

50%
50%
Liquid Flour Other
Dominique Levain

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Since 2020

For health reasons.

Characteristics

Dominique is soft and slightly acidic and results in near-sweet loaves.

Taste & flavour

Recipe

Starting ingredients

  • 100% T60 high protein
  • 100% Mineral water

Feeding ingredients

  • 50g Levain
  • 100g T60 high protein flour
  • 100g Mineral water
1
I usually maintain my starter on a 1:2:2 ration
50g Levain 100g T60 high protein flour 100g Mineral water

Working method

1
My starter is a "Levain Liquide" so it's 100% hydration.
100% T60 high protein 100% Mineral water

Preserve your sourdough for the future

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