Boomerang recipe

Boomerang

Moline, United States
Show on map
Print

Age

8Years
Color

Country of origin United States

Taste
& Flavour

Asia
Australia
Antarctica
Africa
Europe
North America
South America

Sourdough
in the world

  • 3005 sourdoughs
  • 112 countries
  • 2502 cities

Mixture

Unknown
Liquid Flour Other
Boomerang

Preserve your sourdough for the future

Create your own Explore sourdough library

Since 2016

Breadtopia! Guy was so laid back and easy going, I thought I could follow his directions, l liked the pineapple juice science

Characteristics

It bounces back every weekend after a stint in the fridge

Taste & flavour

Boomerang top shot

Recipe

Starting ingredients

Feeding ingredients

1

Working method

1

Result

Spelt bread with wheatberries, flax, rolled oats

Boomerang Spelt bread with wheatberries, flax, rolled oats first overview

Preserve your sourdough for the future

Create your own Explore sourdough library

Comments

Rene Robinson

I bake our family's bread on the weekends, sometimes I bake for friends as well.