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Jaqen H’ghar

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С 2014

Love & passion for bread.

Характеристики

It is French inspired , in my opinion. Soft and easy on the palate. Hints of apple and nuttiness. Not overpowering with sour flavor. Just enough to enhance a good cultured butter.

Вкус и аромат

Jaqen H’ghar jar shot

Рецептура

Ингредиенты для стартера

  • 50% Fermented apple juice
  • 100% King arthur bread flour
  • 50% Water

Ингредиенты для обновления

  • 100% Starter
  • 100% King arthur bread flour
  • 100% Water
1
Combine equal parts, by weight, starter, bread flour & water.
100% Starter 100% King arthur bread flour 100% Water

Метод работы

1
Origin of my starter began with an apple, flour and water. Allowing the fruit to slowly to ferment over the course of a week then using that liquid to create and feed my starter in the beginning has given a subtle apple note to all the loaves it breaths life into.
50% Fermented apple juice 100% King arthur bread flour 50% Water

Result

Baguettes

Jaqen H’ghar Baguettes first overview
Jaqen H’ghar Baguettes second overview
Jaqen H’ghar Baguettes first slice
Jaqen H’ghar Baguettes second slice

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