Mistura

53%
46%
Líquido Farinha Outro
Stella III

Preserve sua Fermentação Natural para o futuro

Create your own Explore sourdough library

desde 2020

Sourdough is one of the simplest yet most difficult products you could ever attempt. So the rewards you get from being successful are what keep us trying again and again.

Características

Stella's starter is comprised of rye and all purpose flours. Her dough is a unique blend of all purpose and whole wheat flours, as well as flax seeds and wildflower honey.

Sabor

Receita

Ingredientes iniciais

  • 50g Rye
  • 50g All purpose
  • 115g Water

Ingredientes para alimentar

  • 50g Rye
  • 50g All purpose
  • 115g Water
  • 75g Starter
1
50g Rye 50g All purpose 115g Water 75g Starter

Método de trabalho

1
50g Rye 50g All purpose 115g Water

Result

Bread

Crackers

Preserve sua Fermentação Natural para o futuro

Create your own Explore sourdough library