Mistura

Unknown
Líquido Farinha Outro
Hattie

Preserve sua Fermentação Natural para o futuro

Create your own Explore sourdough library

desde 2016

A friend gave me a starter that dates back to1862. My mom asked me to find a starter here in Alaska. I never thought the first one I found would be so old. Mom & I jumped into sourdough baking with both feet.

Características

Mild sour flavor

Sabor

Receita

Ingredientes iniciais

  • Cup 100+ year old starter

Ingredientes para alimentar

  • Cup Starter
  • Cup Unbleached all purpose flour
  • Cup Water
1
I save 1 cup of starter and add 2 cups all purpose unbleached flour and a scant 2 cups well water.
Cup Starter
2
1 cup flour
Cup Unbleached all purpose flour
3
2 cups warm water
Cup Water

Método de trabalho

1
1/4 cup starter
Cup 100+ year old starter

Preserve sua Fermentação Natural para o futuro

Create your own Explore sourdough library