Mistura

50%
50%
Líquido Farinha Outro
Gudule

Preserve sua Fermentação Natural para o futuro

Create your own Explore sourdough library

desde 2024

Características

Hopefully, Gudule will have a bubbly personality ! His name rhymes with bulles which means bubbles in French.

Sabor

Receita

Ingredientes iniciais

  • 50g Rye flour, whole
  • 50g Water

Ingredientes para alimentar

  • 25g Rye flour
  • 25g Water
1
Reject half the sourdough, then add 25g rye flour, and 25g water, mix
25g Rye flour 25g Water

Método de trabalho

1
As a newcomer to the sourdough world, I kept it simple : 50g whole rye flour, 50g water at room temp, mix and let sit...
50g Rye flour, whole 50g Water

Preserve sua Fermentação Natural para o futuro

Create your own Explore sourdough library