Idade
8anos
Cor
País de origem França
Taste
& Flavour
Mistura
45%
55%
Líquido
Farinha
Outro
Dorothy
desde 2016
Start experimenting with sourdough baking,because it’s much more healthy for my family
Características
Wheat white flour starter
Sabor
Receita
Ingredientes iniciais
- 55% T55
- 45% Water
Ingredientes para alimentar
1
1-2 tb sp of starter
Feeding with 55% flour and 45% water
Método de trabalho
1
Feeding starter with wheat flour T65 and tap water
55% T55
45% Water