Armas recipe

Armas

Taivalkoski, Finlândia
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Impressão
Massa mãe perfeita

Idade

8anos
Cor

País de origem Finlândia

Taste
& Flavour

Ásia
Austrália
Antártica
África
Europa
América do Norte
América do Sul

no mundo

  • 3005 ЗАКВАСОК
  • 112 países
  • 2502 cidades

Mistura

90%
10%
Líquido Farinha Outro
Armas

Preserve sua Fermentação Natural para o futuro

Create your own Explore sourdough library

desde 2016

I got to eat white sourodugh bread in France and Jtaly and there was no turning back... had to learn to make it myself.

Características

It gives a nutty flavoured loaves for the whole family to enjoy as an every day bread.

Sabor

Armas top shot

Receita

Ingredientes iniciais

  • 80% Spelt
  • 20% Rye
  • 100% Water

Ingredientes para alimentar

  • 80% Spelt
  • 20% Rye
  • 100% Water
1
Add water and flour, leave in room temperature until doubles
80% Spelt 20% Rye 100% Water

Método de trabalho

1
Feeding with whole grain spelt and rye
80% Spelt 20% Rye 100% Water

Result

Baquette

With spelt
Armas Baquette first overview

Finnish christmas bread

With spices
Armas Finnish christmas bread first overview

Bread loaf

Every day bread
Armas Bread loaf first overview

Preserve sua Fermentação Natural para o futuro

Create your own Explore sourdough library

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