Mistura

Unknown
Líquido Farinha Outro
Supritty

Preserve sua Fermentação Natural para o futuro

Create your own Explore sourdough library

desde 2020

the taste

Características

It gives a very nice crust,

Sabor

Receita

Ingredientes iniciais

Ingredientes para alimentar

  • 100g Old sourgdough
  • 100g Water (tab, 30°)
  • 80g Wholemeal Wheat Flour
  • 20g Undefined
1
Take 100g old sourdough mix it with 100g tabwater ( around 30°). Add 80g whole wheat flower, ( Camp Remy, grinded at Artemeersmolen, Poeke) and 20g whole rye flower ( artemeersmolen). Mix it well, let it stand on the kitchencounter untill doubled.
100g Old sourgdough 100g Water (tab, 30°) 80g Wholemeal Wheat Flour 20g Undefined

Método de trabalho

1

Result

Supritty

Bread Pizza pancakes foccacia

Preserve sua Fermentação Natural para o futuro

Create your own Explore sourdough library