혼합물
Unknown
액체(리퀴드)
밀가루
기타
Roosevelt
Since 2014
특징
Roosevelt is a homegrown starter from Portland, OR. He prefers the warmer weather during Oregon summers, but mostly lives in the refrigerator. He is responsible for a raising a single loaf of sourdough about once per week and manages to complete the rise to its full potential within ~12 hours.
맛과 풍미
Recipe
Starting ingredients
Feeding ingredients
1
Working method
1