나이
6년
색
Country of origin United States
Taste
& Flavour
혼합물
40%
60%
액체(리퀴드)
밀가루
기타
Lucy
Since 2018
I've always wanted to try it, but reading Robin Sloan's book "Sourdough" kicked me into gear.
특징
Not picky; perks right up after feeding even if she's been in storage for a while
맛과 풍미
Recipe
Starting ingredients
- 60% Flour
- 40% Water
Feeding ingredients
1
Feed twice daily at room temp using 1/2 cup flour and 1/3 cup water
2
If storing in the fridge, feed once a week
Working method
1
Feed twice daily with 1/2 flour and 1/3 cup water
60% Flour
40% Water