혼합물
50%
50%
액체(리퀴드)
밀가루
기타
JIVEC SOURDOUGH
Since 2014
in search of clean food
특징
highly aromatic
맛과 풍미
Recipe
Starting ingredients
- 50% Water
- 50% Whole Rye Flour
Feeding ingredients
- 50% Water
- 50% Whole Rye Flour
1
1. Water
2. Flour
50% Water
50% Whole Rye Flour
Working method
1
lukewarm water and Rye Flour
50% Water
50% Whole Rye Flour
Result
honey sweets