![JIVEC SOURDOUGH recipe](https://questforsourdough.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/product/sourdough_jivec_sourdough_entirely.jpg?itok=K1GzjVHi)
Mezcla
50%
50%
Líquida
Harina
Otros
JIVEC SOURDOUGH
desde 2014
in search of clean food
Características
highly aromatic
gusto
Receta
Ingredientes de partida
- 50% Water
- 50% Whole Rye Flour
ingredientes de alimentación
- 50% Water
- 50% Whole Rye Flour
1
1. Water
2. Flour
50% Water
50% Whole Rye Flour
método de trabajo
1
lukewarm water and Rye Flour
50% Water
50% Whole Rye Flour
Result
honey sweets
![JIVEC SOURDOUGH first overview](https://questforsourdough.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/product/sourdough_jivec_sourdough_entirely.jpg?itok=K1GzjVHi)