Akachan recipe

Akachan

Calumpit, Philippines

혼합물

Unknown
액체(리퀴드) 밀가루 기타
Akachan

Preserve your sourdough for the future

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Since 2021

i have always wanted to eat healthy and naturally leavened bread. it was very hard to buy sourdough bread and very expensive too especially during the pandemic. that was why i study on how to create starter for my bread. and my Akachan was born...

특징

has nice smell and very active.

맛과 풍미

Recipe

Starting ingredients

Feeding ingredients

1

Working method

1

Result

Akachan

Preserve your sourdough for the future

Create your own Explore sourdough library