Età
105Anni
Colore
Paese di origine Finlandia
Taste
& Flavour
Miscela
50%
50%
Liquido
Farina
Altro
Tiira
dal 1919
mother's example
Caratteristiche
delicious rye bread
Sapore e aroma
Ricetta
Ingredienti di partenza
- 50% Rye flour
- 50% Water
Ingredienti per il rinfresco
- 30% Water
- 30% Rye flour
1
Starter is fed with of 1:3:3 eight hours prior to baking.
30% Water
30% Rye flour
Metodo di lavorazione
1
This starter was made from rye flour and water with a 50/50 mixture. It was refed daily for four days and then twice a day after that when it go active
50% Rye flour
50% Water
Result
Tiira
rye bread
Commenti
just is old but spunky
mother's example