Età
2Anni
Colore
Paese di origine Canada
Taste
& Flavour
Miscela
Unknown
Liquido
Farina
Altro
Miss May
dal 2023
Missing having access to artisanal bread. Reading about health benefits
Caratteristiche
Miss May is cold temp hardy! Thrives under cooler conditions than typically suggested and seems to have a longer time period of being useable as an 'active levain' Fed by Lake Superior water and environment.
Sapore e aroma
Ricetta
Ingredienti di partenza
Ingredienti per il rinfresco
1
Metodo di lavorazione
1