Âge
11Ans
Couleur
Pays d'origine Thaïlande
Taste
& Flavour
Mélange
Unknown
Liquide
Farine
Autres
Malee
Depuis 2013
want to know something new, my first sourdough was mix with beer.
Caractéristiques
She is very strong and smell very good.
Goût et saveur
Recette
Ingrédients de base
- g 60
- g 100 flour
Ingrédients pour nourrir le levain
- g Flour 100
1
mix flour with water and a little bit starter. Mix well , leave in room temp 1 hr. and keep in fridge. Keep feeding every 2 days.
g Flour 100
Méthode de travail
1
Now I use 100% flour with 60% water.
g 60
2
g 100 flour
Result
Mu's bread
I made beer onion sourdough and it's really tasty.
