![Martina recipe](https://questforsourdough.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/product/sourdough_martina_bread_slice.jpg?itok=hHiD7Hep)
Mezcla
Unknown
Líquida
Harina
Otros
Martina
desde 2017
I keep in the fridge
Características
beginner
gusto
Receta
Ingredientes de partida
ingredientes de alimentación
1
método de trabajo
1
Result
Bread
350g yeast. 500g wheat bread flour. 250ml of water.15g of salt. Spoonful of coriander. Spoon of cumin
![Martina Bread first overview](https://questforsourdough.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/product/sourdough_martina_bread_entirely.jpg?itok=nh5r3N3o)
![Martina Bread second overview](https://questforsourdough.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/product/sourdough_martina_bread_entirely_second.jpg?itok=DnvhwG5g)
![Martina Bread first slice](https://questforsourdough.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/product/sourdough_martina_bread_slice.jpg?itok=hHiD7Hep)