混合物

Unknown
流体 其他
LStreet

保存您的酸面团,以备将来使用。

Create your own Explore sourdough library

自2017以来

One of my earliest childhood memory is of my father tucking a bowl of dough into the fridge saying “now we just leave it for a day or two until it gets nice and sour.” I didn’t understand it it sounded like something magic was to happen,

特性

My sourdough was captured in my kitchen in true Northern California. Like residents of our rural area, it is independent, resilient, and hard working.

味道

LStreet top shot
LStreet jar shot
LStreet front shot
LStreet rising shot

配方

起始配料

喂养配料

1
1:2:2 Central Milling ABC+ flour Every couple of weeks or so, a little home ground rye

制作方法

1

Result

Pizza, banana bread, crepes, biscuits
LStreet  first overview
LStreet  second overview

保存您的酸面团,以备将来使用。

Create your own Explore sourdough library