混合物

100%
流体 其他
Aida

保存您的酸面团,以备将来使用。

Create your own Explore sourdough library

自1995以来

MY GRANDMOTHER MADE SOURDOUGH PANCAKES AND FLUFFY WHITE "SAN FRANCISCO" SOURDOUGH AND I WANTED TO TRY MAKING MY OWN. THE FIRST TIME I TASTED A TARTINE LOAF, I KNEW I HAD TO TRY MAKING IT OR MOVE TO SAN FRANCISCO!

特性

It has the smell of overripe apples and is just a little tangy

味道

配方

起始配料

  • 100% Half whole wheat

喂养配料

1
Remove 2/3 cup starter to use or feed to chickens. Add 2/3 c. warm filtered water, 1/3 organic whole wheat and 1/3 organic bread flour

制作方法

1
This starter is base on Chad Robert's Tartine starter
100% Half whole wheat

保存您的酸面团,以备将来使用。

Create your own Explore sourdough library