混合物

Unknown
流体 其他
Thomas

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自2016以来

I wanted to make my own Sourdough starter for the birth of my first Son....with that starter I made 6 loaf of Bread with each an initial of his first name.it was September 13th 2016.His name is "THOMAS"

特性

Creamy malty flavor

味道

配方

起始配料

喂养配料

1
-After those 7 to 9 weeks keep the Apple juice and throw away the skin. -Add into it 30 gr of Bread flour(keep the same Flour for all feeding. -Stir all with plastic spoon for one minute. -Leave it in a dark warm room for 24 hours.

制作方法

1
-Put one apple skin and 30 gr of Water at room temperature in a clean plastic container. -Keep it in warm dark room for 7 to 9 weeks

保存您的酸面团,以备将来使用。

Create your own Explore sourdough library