Yaşı
12Yıllık
Rengi
Kaynak ülke Polonya
Lezzet
ve Tat
Karışım
100%
Sıvı
Un
Diğer
RAJ
2012 'dan beri
I started Just for fun but from a very first bake I felt in love.
Özellikleri
My fav 100% rye sourdough have regular crumb, taste is bit sour but not heavy. To my bread I use only water, flour and salt. Its very simple and delicious.
Lezzet ve Tat
Tarif
Başlangıç malzemeleri
- 100g Whole Rye Flour
Besleme malzemeleri
- 100g Whole Rye Flour
1
At first I mix the same amount of water and wholegrain flour.
100g Whole Rye Flour
Çalışma yöntemi
1
At first I mix the same amount of water and wholegrain flour.
100g Whole Rye Flour