Karışım
Bilinmeyen
Sıvı
Un
Diğer
Mell
2024 'dan beri
Healthy bread and smell and taste of sourdough bread. With natural fermentation.
Özellikleri
Given the very poor and poor quality Iranian flour and the use of bran-free bread flour, I was able to achieve a relatively good quality yeast, perhaps
Lezzet ve Tat
Tarif
Başlangıç malzemeleri
Besleme malzemeleri
1
Çalışma yöntemi
1