идеальная закваска
Возраст
8года
цвет
Страна происхождения Камбоджа
Taste
& Flavour
Смесь
50%
50%
жидкость
муку
Другой
The Yeasty Boys
С 2016
I live in S.E.Asia and bread isn't a big deal here. I really missed Sourdough from home (U.S.A.) and so I began to research how to make sourdough. I found a sourdough group on Facebook (Perfect Sourdough) and a monster was born! I made my starter and began my quest for sourdough.
Характеристики
The Yeasty Boys were born in Cambodia in 2016, though young , he is quite robust. He is quick to rise to any challenge and helps tremendously in baking special, healthy foods for me and my friends. He is bred from Ukrainian whole wheat flour and local wild yeasts.
Вкус и аромат
Рецептура
Ингредиенты для стартера
- 100% Ukrainian whole wheat
- 100% Filtered water
Ингредиенты для обновления
- 100% Ukrainian whole wheat
- 100% Filtered water
1
I feed the Yeasty Boys every 12 hours.
100% Ukrainian whole wheat
100% Filtered water
Метод работы
1
I use a whole wheat flour from the Ukraine and filtered water
100% Ukrainian whole wheat
100% Filtered water
Result
Boule, pelmini, banana bread, dumplings
Sourdough is useful in many things from bread to dumplings!
Комментарии
I love baking!