Смесь
Unknown
жидкость
муку
Другой
Jubilee
С 2016
Digestive issues was the main reason. As well as watching a documentary called Cooked. I thought it was worth a try. So I catch my sourdough starter in my kitchen and I haven’t bought a loaf at the store since. My digestive issues are way better
Характеристики
It’s sweet and tangy. Mostly small bubbles with a sweet banana smell.
Вкус и аромат
Рецептура
Ингредиенты для стартера
Ингредиенты для обновления
1
Метод работы
1