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Mistura
53%
42%
5%
Líquido
Farinha
Outro
Starter
desde 2010
Reading books and web
Características
Bubbly, but never rises too much
Sabor
Receita
Ingredientes iniciais
- 2Cup Flour
- 2.5Cup Water
- 8oz Grapes
Ingredientes para alimentar
- 52.21% Starter
- 19.47% Flour
- 28.32% Water
1
52.21% Starter
19.47% Flour
28.32% Water
Método de trabalho
1
Crush grapes in cheesecloth bag and immerse them in the flour water mix. Leave at room temperature for 6 days, stirring once or twice a day.
2Cup Flour
2.5Cup Water
8oz Grapes