A dough with no name recipe

A dough with no name

Sint-Niklaas, Belgium
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Age

10Years
Color

Country of origin Belgium

Taste
& Flavour

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Mixture

Unknown
Liquid Flour Other
A dough with no name

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Since 2015

I wanted to make the fantastic sourdough bread as my friend.

Characteristics

Fresh smelling, light bubbly dough.

Taste & flavour

Recipe

Starting ingredients

Feeding ingredients

1

Working method

1

Preserve your sourdough for the future

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