![Mrs. Patmore recipe](https://questforsourdough.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/default/avatar_sourdough2.jpg?itok=KoL3bPM2)
혼합물
Unknown
액체(리퀴드)
밀가루
기타
Mrs. Patmore
Unknown 이후
특징
It simply flour and water and is taken from King Arthur Flour's recipe. I was mostly storing it on my counter between 72-68 degrees fahrenheit and feeding it twice a day, but now I am also storing it in my refrigerator.
맛과 풍미
레시피
시작하는 원료
먹이재료
1
작업방식
1
의견
I created my starter February 6, 2018.