혼합물

Unknown
액체(리퀴드) 밀가루 기타
Mecnun

Preserve your sourdough for the future

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Since Unknown

특징

Most of the time she does her job quite well and doubles at last in 6 hours. I do am in love with its smell too !

맛과 풍미

Recipe

Starting ingredients

Feeding ingredients

1

Working method

1
I do feed Mecnun aprx 8 hours b4 making the dough. Most of the time I use whole grain flour + freshly milled local white flower mix

Preserve your sourdough for the future

Create your own Explore sourdough library